Wine Shop

Red Wine by Cline from California. Each year, Oakley Five Reds is a unique red blend that is easy drinking and medium bodied with the spicy berry flavors that want in their Zinfandels. The Rhone varietals add pepper, cherry and...

Red Wine by Ravenswood from California. By the sandy shores of the Sacramento-San Joaquin River delta, the agricultural town of Lodi is home to a lot of old Zinfandel vines. It's considered a warm region, but its location, directly...

Red Wine by Bocce from California. This Zinfandel shows aromas of white pepper, cranberry and cherry. On the palate, there is vibrant fresh red fruit from younger vines with the rich, full texture and dark fruit flavors from...

Red Wine by Estancia from Central Coast, California. Aroma: Hints of dark berries, red plum, cocoa bean, nutmeg and vanilla fill the nose. Flavor: Ripe boysenberry and black cherry are accented by notes of dark chocolate and cinnamon. Soft...

Red Wine by Gnarly Head from California. Gnarly Head Old Vine Zinfandel is crafted from grapes from 35 to 80 year old vines. Rich, dark berry flavors from the small grape clusters are balanced with French, American and Hungarian oak...

Red Wine by Cline from California. As always the California Zinfandel is a challenging and rewarding wine to produce. Severe selection criteria and master blending show in the final product, which showcases a wide array of dark...

Red Wine by Estancia from Central Coast, California. Deep garnet in color with a crimson hue. Hints of dark berries, red plum, cocoa bean, nutmeg and vanilla fill the nose. Ripe boysenberry and black cherry are accented by notes of dark chocolate...

Red Wine by Rancho Zabaco from California. Blend: 80.7% Zinfandel, 5.3% Syrah, 4.5% Petit Syrah, 3.5% Tempranillo The wine is immediately approachable with lots of ripe dark fruit flavors of blackberry and black cherry complemented...

Red Wine by Bocce from California. The best description of the Bocce wines come from an understanding of the label and the family from which it comes. In 1919, the first year of prohibition, my grandfather took the train to California...

Red Wine by Ironstone from California. Blend: 86% Cabernet Sauvignon, 6% Cabernet Franc, 5% Zinfandel, 3% Petite Sirah Rich with complexity, the 2004 Cabernet is an easily approachable wine that anyone will enjoy. Its dark cherry...

Red Wine by A. Mano from Southern Italy, Italy. Made from 100% Primitivo (Zinfandel's ancestor) from Puglia. A. Mano (meaning made by hand) is made from 70-100 year-old, hand-cultivated, low-yielding vines. This is a fruit-packed, food-friendly...

Red Wine by Ironstone from California. This classic Lodi Zin is produced from grapes hand selected from vineyards that are over 45 years old. These old vine vineyards produce grapes known for exceptionally concentrated fruit flavors...

Red Wine by Rancho Zabaco from California. The wine is immediately approachable with lots of ripe dark fruit flavors of blackberry and black cherry complemented by bright red fruit flavors of raspberry and strawberry. Spicy notes of...

Red Wine by Laurel Glen from California. Normally, REDS is predominantly Zinfandel, with lesser percentages of Petite Sirah and Carignane, but in 2006 Laurel Glen blended equal proportions of each varietal to add complexity and heft...

Red Wine by Kenwood from Sonoma County, California. A blend of 33% Merlot, 29% Petite Sirah, 20% Syrah, 15% Zinfandel, 2% Sangiovese and 1% Barbera. A delicious, well balanced red wine with flavors of currants, dried cherries and spiced plums...